Bruntsfield Links Golfing Society

THE FOURTH OLDEST CLUB IN THE WORLD 2017 LOTHIANS CHAMPIONSHIP VENUE FINE VIEWS OVER THE FIRTH OF FORTH OVER 250 YEARS OF GOLFING HERITAGE 2011-2015 OPEN QUALIFYING COURSE HOME TO 2016 SCOTTISH BOYS’ CHAMPION - Eric McIntosh LEGENDARY GOLFERS LUNCHES & HOSPITALITY

Latest News:

Bruntsfield deteat Burgess 5½-2½

Wednesday 26th July 2017

A fantastic away win against RBGS last night 5½-2½ in the summer league, well done to all who played.
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Club Championships

Monday 19th June 2017

The Club Championships finals were played on Saturday 17th June in spectacular weather. Stuart McLaren defeated Drew McIntosh with Nick Lanzl winning the B category.
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Mackenzie & Ebert course changes

Thursday 26th January 2017

Bruntsfield Links Golfing Society plans £1million investment with renowned architects Mackenzie & Ebert
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Afternoon Tea Menu

Selection of Sandwiches- An assortment of sandwich fillings

(Egg Mayonnaise and Cress, Honey Roast Ham and Wholegrain Mustard and Scottish Smoked Salmon and Cream Cheese)

Mini Savoury Pastries- Mushroom and Cream or Chicken and Sweet Pepper Vol-au-Vents

Mini Sultana or Plain Scones- served with Clotted Cream and Strawberry Jam

Selection of Mini-Cakes- An assortment of Chocolate eclairs, Chocolate Fudge Brownies, Vanilla Slices, Carrot Cake and Cranachan

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Twinings English Breakfast Tea

(Golden and well rounded.  A tea with a lot of body and a light finish)

Twinings Earl Grey Tea

(Scented with bergamot flavour, for a light soothing afternoon drink)

Medium Roast Filter Coffee


£13.00 per person

To enquire please contact Assistant Clubhouse Manager, Rachelle Clark T: 0131 336 2006 E: RachelleClark@bruntsfieldlinks.co.uk




afternoon golf tea edinburgh​​





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