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Bruntsfield Links Golfing Society

THE FOURTH OLDEST CLUB IN THE WORLD 2017 LOTHIANS CHAMPIONSHIP VENUE FINE VIEWS OVER THE FIRTH OF FORTH OVER 250 YEARS OF GOLFING HERITAGE 2011-2015 OPEN QUALIFYING COURSE LEGENDARY GOLFERS LUNCHES & HOSPITALITY

Latest News:

Bruntsfield raises £4,500 for MND

Wednesday 14th February 2018

A week of golf, social and fun events including Night Golf & The 3 Bears Dinner raises £4,500 support Motor Nuerone Disease (MND).
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Bruntsfield To Host 2018 Faldo Series Scottish Qualifier

Wednesday 17th January 2018

The 2018 Faldo Series Scotland Championship will be hosted in Edinburgh for the first time at Bruntsfield. The capital club will welcome 120 junior golfers from August 5-8.
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Carvery Lunch Menu - Saturday 24th February 2018

 


The Bruntsfield Links Golfing Society

Saturday 24th February 2018

Carvery Lunch Menu

  

-Starter-

Hors d’ Oeuvres

Cream of Curried Carrot and Grean Bean Soup or Sweet Potato and Sorrell Soup


-Main Course-

Grilled or Fried Fillet of Haddock

served with chips and a selection of vegetables

Sliced Roast  Leg of Lamb

served with a rosemary jus and a selection of vegetables

Pan Fried Breast of Chicken

served with a peppercorn cream sauce

Chilli Con Carne

served with rice and a selection of vegetables

Vegetarian Haggis and Goats Cheese Parcel

served with a selection of vegetables


-Dessert-

Selection from the Sweet Table

Served with vanilla ice cream, fruits or sauces

Apple Crumble

Served with creme anglaise

Selection from today’s cheeseboard

Served with an assortment of biscuits and oatcakes

 

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Courtesy tea and coffee served in lounges downstairs

 

 

Food Allergies and Intolerances: Please speak to our chefs/waiting staff if you
would like to know about any of our ingredients.

 







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