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Bruntsfield Links Golfing Society

THE FOURTH OLDEST CLUB IN THE WORLD 2017 LOTHIANS CHAMPIONSHIP VENUE FINE VIEWS OVER THE FIRTH OF FORTH OVER 250 YEARS OF GOLFING HERITAGE 2011-2015 OPEN QUALIFYING COURSE HOME TO 2016 SCOTTISH BOYS’ CHAMPION - Eric McIntosh LEGENDARY GOLFERS LUNCHES & HOSPITALITY

Latest News:

Bruntsfield To Host 2018 Faldo Series Scottish Qualifier

Wednesday 17th January 2018

The 2018 Faldo Series Scotland Championship will be hosted in Edinburgh for the first time at Bruntsfield. The capital club will welcome 120 junior golfers from August 5-8.
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Carvery Lunch Menu - Monday 22nd January 2018

 


The Bruntsfield Links Golfing Society

Monday 22nd January 2018

Carvery Lunch Menu

  

-Starter-

Hors d’ Oeuvres

Cream of Tomato and Basil or French Onion Soup


-Main Course-

Pan Seared Fillet of Salmon

Served with sauce vierge and a selection of vegetables

Sliced Ribeye of Beef

Served with jus and a selection of vegetables

Lamb Shank

Served with jus and a selection of vegetables

Puy Lentil and Mushroom Hotpot

Served with a selection of vegetables


-Dessert-

Selection from the Sweet Table

Served with vanilla ice cream, fruits or sauces

Apple and Pear Crumble

Served with crème anglaise

Selection from today’s cheeseboard

Served with an assortment of biscuits and oatcakes

 

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Courtesy tea and coffee served in lounges downstairs

 

 

Food Allergies and Intolerances: Please speak to our chefs/waiting staff if you
would like to know about any of our ingredients.

 







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